Banana Split Ice Cream Pie

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By: facebookgr 16 Sep 2013 (218)
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Enjoy this chocolate banana ice cream pie topped with strawberries and pineapple – perfect for a dessert

Sweets and Bakery > Banana Split Ice Cream Pie (Sweets )

Banana Split Ice Cream Pie

Enjoy this chocolate banana ice cream pie topped with strawberries and pineapple – perfect for a dessert

Ingredients

  • 1 cup powdered sugar
  • 1/3 cup semisweet chocolate chips
  • 1/4 cup margarine or butter
  • 1(5-oz.) can (2/3 cup) evaporated milk
  • 3 cups vanilla ice cream
  • 1(6-oz.) chocolate flavor crumb crust
  • 1 banana, sliced
  • 8 fresh whole strawberries
  • 1 (8-oz.) can crushed pineapple in unsweetened juice, drained

Cooking Directions

  • In small saucepan, combine powdered sugar, chocolate chips, margarine and evaporated milk; mix well. Bring to a boil over medium-high heat. Boil 6 minutes, stirring constantly. Remove from heat. Cool about 30 minutes or until completely cooled.
  • Meanwhile, place ice cream in refrigerator for 30 minutes to soften.
  • Spoon half of the ice cream in bottom of crumb crust. Top with about 2/3 of chocolate sauce. Arrange banana slices over sauce. Spoon remaining half of ice cream over banana. Top with remaining chocolate sauce. Freeze at least 2 hours or until firm.
  • Just before serving, arrange strawberries on pie. Top pie with pineapple and if desired, whipped topping.

Source: pillsbury.com, Shared by: Catherine Brown, From: FooDiamond.com



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