LATVIAN FRIED CHICKEN OTBIVNAJA
By: AllasYummy 08 Aug 2013 (226)
I love this homemade dish its really easy to make the chicken is so tender and juicy and potatoes are so crunchy and yummy My babushka grandma always makes this dish for me when i go home I hope you enjoy it
Foodlve > LATVIAN FRIED CHICKEN OTBIVNAJA (Food Network )
For this recipe you will need:
2 chicken breasts about 500 gr
6 Medium potatoes
3tbsp of flour
3 tbsp of mayonnaise
Salt & Pepper
To make this yummy Latvian dish you will need to do the following:
Step 1 : Make the sauce. Mix eggs, mayo in a bowl.
Step 2 : Peel the potatoes and cut them into thin strips.
Step 3: Start flying potatoes in the frying pan on medium heat, season per taste.
Step 4: Cut your chicken in half, so it makes 4 pieces, you can also cut it in smaller pieces.
Step 5 : Put the chicken into plastic bag and beat it up with a rolling pin from both sides.
Step 6 : Dip the chicken into the mixture and place it in the frying pan.
Step 7 : Fry the chicken on both sides for about 5 min, but don’t overcook, as meat is very thin and you want to keep it juicy.
Step 8 : Keep checking potatoes and turning them around, if you want them extra crispy, fry them for longer. Serve chicken with potatoes, gherkins and sour cream.
Enjoy this lovely, delicious meal I hope you have a wonderful week ahead guys This is perfect for dinner or lunch Mmmm if you enjoyed watching my video, please support me and subscribe to my youtube channel
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